Food & Ingredient Library

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Ingredient Library

0.000.10130.0021.9089.50
Name Serving (g) Calories Protein Carbs Fat
Chicken 150.00 123 75.00 5.00
Egg 1.00 78 7.40 5.30
Frosties 150.00 565 7.00 1.00
Milk 600.00 396 28.20 22.20
Tagliatelle Pasta (cooked) 285.00 450 16.50 1.14